Thursday, April 12, 2012

Key Lime Wiggles

jello yogurt wiggles
 A fast, fun recipe for anytime!


3- 6 oz containers of your favorite flavor yogurt (without fruit).
1- pkg of flavored gelatin (the same flavor as the yogurt or unflavored)
Fruit for topping

Line a mini muffin pan with foil liners. (The paper ones get really soggy.)

Mix yogurt and dry gelatin in a microwaveable glass measuring beaker. (I used a 4 cup beaker, it makes it easier to pour into the muffin tins.) Microwave on high for 2 minutes, remove and stir. All the gelatin should be dissolved. But you don't want to cook the yogurt.

Immediately pour into the muffin tins. Fill about 3/4 full. Put in fridge to gel. Can make the day before but be aware the the wiggles will shrink if left uncovered for a couple of days. Yields about 10-12 wiggles.

To serve: Remove muffin tins, plate, top with fruit. 

Great seasonal treat! I used key lime for St Patrick's Day. You can make them in strawberry or raspberry (see below) for Valentine's Day or a patriotic holiday.

Printable recipe here.

yogurt jello wiggles

White Cedar Inn Bed and Breakfast 178 Main St Freeport, Maine 04032

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